Culver’s is looking for new Kitchen Team Members!
Specifically seeking team members with evening (4pm - 11pm Sunday-Thursday, 4pm-11:30pm Fri & Sat) and weekend availability. Position can be either full-time or part-time. Must be able to work Fridays, Saturdays and Sundays. Job includes washing dishes.
English is not required.
We offer:
· Competitive wages
· On the job training
· Free Uniforms – including shoes
· Free Meals
· Career opportunities
· Paid time off and health, dental & vision insurance benefits for eligible team members
· And much, much more!
Qualifications:
· A genuine smile!
· Good communication skills
· Dependability
· Reliable transportation to and from work
· Regular and predictable in person attendance is an essential function of this job
We've made it our commitment that any guest who chooses Culver's leaves happy - and that means creating a great experience for you too!
In 1984, Craig and Lea Culver, along with Craig’s parents George and Ruth, opened the very first Culver's in the family’s beloved hometown of Sauk City, Wisconsin, and began serving ButterBurgers® and Frozen Custard.
Craveable as our signature combination is, the Culver family knew right away that although the business is centered around the food, it is really about the people. While folks can vividly recall the first time they bit into a ButterBurger or tasted a scoop of rich, creamy Fresh Frozen Custard, it’s our way of welcoming guests that truly makes Culver’s delicious.
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